You need:
-Ground meat
-Chicken
-1 egg
-Cheddar cheese
-BBQ sauces (I used honey hickory bbq and HP sauce)
-Seasonings of choice (I used american steak seasoning, grill seasoning and garlic powder)
-Worcestershire sauce
-Bacon
-Buns

Allright! Mix everything except bacon, buns and cheese. You want to tear your chicken into small pieces. Use as much as you feel like of everything, simple as that. Roll the meat into baseball-sized balls, and flatten them out. First thing you wanna do in the pan is to fry up them slices of bacon you have. When ready, use the fat from the bacon to fry them patties. Cook on a medium temp for a few minutes on each side, until well done and awesome. This might be the easiest meal to prepare, because you are now ready to eat! Put the patties on their separate buns, add bacon (of course) and add the cheddar. Everyone knows that meat is not for whimps, but vegetables is, so we are not going to add any of that on our burgers. Sit dow, relax, and be overwhelmed by the awesomeness you just have created.
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